2026 Culinary Challenge 2026 Culinary Challenge Payment & Entry Form Entry Fees * ACF Members - $ 1.10 Open Individual Non Member (Qualified Chefs) - $ 33.00 Apprentice/Trainee Non Member - $ 1.10 Street Food Challenge Tues 1st - $ 55.00 Team Challenge Wed 2nd - $ 55.00 Yum Cha Challenge Thurs 3rd - $ 55.00 International Open Registrations - $ 33.00 Total Amount Email Address * ACC Registration Information First Name Last Name Please fill form in this format 61xxxxxxxxx, if you have a different area code please substitute 61 for the appropriate code Phone * You must provide your membership number if you have selected ACF member above Membership Number Billing Name and Address Billing First Name * Billing Middle Name Billing Last Name * Street Address * City * Country * - select - Australia Afghanistan Åland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antarctica Antigua and Barbuda Argentina Armenia Aruba Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bonaire, Saint Eustatius and Saba Bosnia and Herzegovina Botswana Bouvet Island Brazil British Indian Ocean Territory Brunei Darussalam Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Cayman Islands Central African Republic Chad Chile China Christmas Island Cocos (Keeling) Islands Colombia Comoros Congo, Republic Of The Congo, The Democratic Republic of the Cook Islands Costa Rica Côte d’Ivoire Croatia Cuba Curaçao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Eswatini Ethiopia Falkland Islands (Malvinas) Faroe Islands Fiji Finland France French Guiana French Polynesia French Southern Territories Gabon Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Heard Island and McDonald Islands Holy See (Vatican City State) Honduras Hong Kong Hungary Iceland India Indonesia Iran, Islamic Republic of Iraq Ireland Isle of Man Israel Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Korea, Democratic People's Republic of Korea, Republic of Kosovo Kuwait Kyrgyzstan Lao People's Democratic Republic Latvia Lebanon Lesotho Liberia Libya Liechtenstein Lithuania Luxembourg Macao Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia, Federated States of Moldova Monaco Mongolia Montenegro Montserrat Morocco Mozambique Myanmar Namibia Nauru Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue Norfolk Island North Macedonia Northern Mariana Islands Norway Oman Pakistan Palau Palestine, State of Panama Papua New Guinea Paraguay Peru Philippines Pitcairn Poland Portugal Puerto Rico Qatar Reunion Romania Russian Federation Rwanda Saint Barthélemy Saint Helena Saint Kitts and Nevis Saint Lucia Saint Martin (French part) Saint Pierre and Miquelon Saint Vincent and the Grenadines Samoa San Marino Sao Tome and Principe Saudi Arabia Senegal Serbia Serbia and Montenegro Seychelles Sierra Leone Singapore Sint Maarten (Dutch Part) Slovakia Slovenia Solomon Islands Somalia South Africa South Georgia and the South Sandwich Islands South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Sweden Switzerland Syrian Arab Republic Taiwan Tajikistan Tanzania, United Republic of Thailand Timor-Leste Togo Tokelau Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom United States United States Minor Outlying Islands Uruguay Uzbekistan Vanuatu Venezuela Viet Nam Virgin Islands, British Virgin Islands, U.S. Wallis and Futuna Western Sahara Yemen Zambia Zimbabwe State/Province * - select State/Province - Australian Capital Territory New South Wales Northern Territory Queensland South Australia Tasmania Victoria Western Australia Postal Code * CC Competition Classes Multiple classes can be selected Most Outstanding Categories B1 Most Outstanding ChefB2 Most Outstanding Apprentice/TraineeB3 Most Outstanding Pastry ChefB4 Most Outstanding Pastry Apprentice / Trainee Most Outstanding category entrants please select your classes below. (remember you must enter 3 classes from F1 - F4) Individual entrants please select the classes you want to enter below Open Classes F1. Lamb, Beef, Veal Main Course Live Challenge F2. Seafood Course Live Challenge F3. Poultry Main Course Live Challenge F4. Plant Based or Vegetarian Main Course Live Challenge F5. Live Noodle Challenge F6. Cultural & Heritage Cuisine Live Challenge F7. Live Burger Challenge F10. Dessert Live Challenge E1. Sugar Paste Cake E2. Wild & Wacky Cake S2. Sweet Buffet Centrepiece S3. Petit Fours/Pralines (5x6) S4. Torte or Gateaux for eight S5. Four Different Desserts Apprentice Trainee Classes F1A. Lamb, Beef, Veal Main Course Live Challenge F2A. Seafood Main Course Live Challenge F3A. Poultry Main Course Live Challenge F4A Plant Based or Vegetarian Main Course Live Challenge F5A. Live Noodle Challenge F6A.Cultural & Heritage Cuisine Live Challenge F7a. Live Burger Challenge F10A. Dessert Live Challenge E1A. Sugar Paste Cake E2A. Wild and Wacky Cake S2A. Apprentice Sweet Buffet Centrepiece S3A. Petit Fours/pralines S4A. Torte or Gateaux for eight S5A. Four Different Desserts. Review your contribution